Wood-Fired Stone Base Pizza Oven

Wood-Fired Stone Base Pizza Oven

EMP.SPO.H-70-W Ø 700 Wood-Fired Stone Base Pizza Oven is a high-performance product that combines traditional cooking methods with modern technology. Especially with its stone base cooking features, it ensures that the bottoms of your pizzas become perfectly crispy, offering an authentic pizza experience. This oven is an ideal solution for both professional kitchens and businesses seeking the warm, characteristic flavor of a wood-fired oven.

The oven's 600 mm diameter baking stone has a large pizza production capacity, allowing for the easy baking of large-sized pizzas at the same time. The high-quality stone base evenly cooks the bottoms of the pizzas while perfectly retaining heat to create a crispy texture. The oven's 265 mm interior height allows for the comfortable baking of high-topped pizzas, providing ample space for all types of pizzas.

The door measuring 360x200 mm facilitates the loading and unloading of pizzas. The wide door allows for easy placement and removal of pizzas from the oven, providing a fast and efficient cooking process. The stainless steel inner chamber used in the oven's design offers significant advantages in terms of durability and hygiene. Stainless steel ensures the oven's longevity while also making cleaning extremely easy.

The ability to operate with LPG and NG allows the oven to flexibly adapt to different gas sources. Thanks to this feature, you can use your oven more efficiently and economically depending on the gas infrastructure in your business. Ignition with a piezo lighter allows for easy operation of the oven. Ignition can be done manually without the need for electricity, thus reducing energy consumption and costs.

The manual internal temperature gauge provides complete control over the cooking process. With temperature monitoring, it guarantees that your pizzas are always perfectly cooked and that you achieve the ideal flavor. Additionally, the safety valve tap prevents gas leaks, ensuring safe usage. This safety feature prioritizes the safety of both users and your business.

Joy Horeca Jy.SPO.H-70-W Ø 700 Wood-Fired Stone Base Pizza Oven has a design that combines its high-capacity structure with modern safety and usability features of traditional cooking techniques. The oven offers ideal cooking conditions for every type of pizza and guarantees excellent quality every time. It is an excellent choice for businesses seeking both traditional pizza flavor and efficiency and safety.

- 600 mm diameter oven baking stone.
- 265 mm oven interior height.
- 360x200 mm door size.
- Ability to operate with LPG and NG.
- Stainless steel inner chamber.
- Control with piezo lighter.
- Manual internal temperature gauge.
- Safety valve tap.