2000 dm³ Refrigerated Meat Chicken Döner Vacuum Marinade Drum

Nowicki MA-2000PSCH 2000 dm³ Refrigerated Meat Chicken Döner Vacuum Marinade Drum

Nowicki MA-2000PSCH is a high-capacity vacuum marinade and marination drum used in the production of products such as meat and chicken döner in the food industry. This drum is specifically designed for massaging and tenderizing meat during the production processes of products like ham, shoulder, ribeye, and beef fillet. Its cylindrical body and fishbone-shaped internal structure provide wide adjustment ranges according to rotation and working time, allowing the meat to reach the necessary parameters. This ensures good binding of the meat's proteins while increasing the quality of the finished product. Thanks to the drum's cooling feature, the production time is significantly shortened, which increases efficiency.

MA-2000PSCH is equipped with a structure made of stainless steel that has acid resistance, ensuring long-lasting use. The machine is equipped with a microprocessor control unit, allowing it to control numerous technological programs using Siemens technology. This makes it quite easy to maintain the desired temperature of the meat during the massage process. Additionally, energy efficiency is achieved through the frequency converter (USDoterm Drivers) present in the machine. The double-walled humidity control drum, with air separation, allows for optimal processing of the meat, while the BUSCH vacuum pump ensures continuous operation under vacuum.

MA-2000PSCH, which stands out with its environmentally friendly cooling technologies, operates with an eco-friendly system using R504 or R407 refrigerants. This feature not only provides energy efficiency but also offers environmentally conscious usage. The cooling unit is supported by double-walled body cooling, maximizing the quality of the product.

The machine's control system is quite user-friendly; the microprocessor-controlled unit easily manages the massage process with 30 different technological programs and optimizes temperature control. Thanks to this programmable capacity control system, programming can be done for up to 600 hours, making it ideal for long-term and uninterrupted production processes. The vacuum system is designed for easy operation and maintenance, allowing the machine to be vacuumed from the back rather than the front for user convenience. Moreover, cleaning and maintenance processes have been made extremely practical with manual control options and automatic discharge features. The two semi-helical massage blades ensure excellent results even in the most delicate meats.

The technical specifications of the Nowicki MA-2000PSCH are quite impressive. This drum has a capacity of 2000 dm³ and approximately 1000 unit capacity. With a motor power of 3.8 kW, this machine performs effectively even at low speeds. The cylinder speed can be adjusted between 0-8 revolutions per minute, ensuring the meat is processed correctly and efficiently. Its dimensions cover a wide area with a length of 3150 mm, a width of 1400 mm, and a height of 1750 mm, and it has a robust and strong structure with a weight of 1400 kg.

Nowicki MA-2000PSCH offers an excellent solution for use in large-scale production facilities. With its high capacity and efficiency, it makes meat processing processes faster and of higher quality while providing a sustainable production process with its environmentally friendly features.