330 Litre High-Speed Vacuum Cutter

Nowicki KN-330 V 330 Litre Bowl High-Speed Rotating Vacuum Cutter Machine

Nowicki KN-330 V is a high-speed rotating vacuum cutter with advanced technology used in the meat processing industry. This machine allows for the homogeneous processing of meat and can perform granulation in a vacuum environment. It is specially designed to fill meats with different fat contents and produce all kinds of emulsions. These functions offer important features that enhance quality in food production.

The machine's structure is made of stainless steel, providing long-lasting and hygienic use. The cutting process performed in a vacuum environment occurs with up to 90% efficiency, maximizing the quality of the meat. This feature prevents the oxidation of the meat and keeps it fresh. High-quality and repeatable filling production allows for reliable results every time. The machine's hydraulic loading system with 200-liter trolleys enables quick and efficient loading and unloading of meats.

KN-330 V has a microprocessor-controlled system that accurately controls cutting and mixing rotations. Filling and unloading processes are also managed precisely, ensuring high accuracy and reliability at every step. The machine not only performs cutting but also offers mixing and filling operations, providing versatile usage options. Programmable technological options up to 90 allow users flexibility and customization.

The automatic process diagnosis system and audible signaling function enable users to quickly intervene in case of any malfunction in the machine. The high-speed rotation of the knife heads ensures that the meat is cut quickly and effectively. Additionally, the optional automatic water dosing system ensures that the meat reaches the ideal moisture level. The head cutting knives that do not require distance adjustment from the source make the process more practical. The air cutting feature offers a faster and more efficient method for processing meat.

Filling temperature control increases quality by ensuring that the meat is processed at the correct temperature. Occupational safety is prioritized in the modern and ergonomic design of the KN-330 V, which is equipped with a complete safety system. The machine allows easy access to cutting elements when the front cover is opened, speeding up cleaning and maintenance processes. Additionally, the automatic central lubrication system continuously ensures the smooth operation of the machine. Cover gap control guarantees the safe operation of the machine.

The control system is equipped with cooking option High-speed Rotation Vacuum Cutters and includes a double heating system for the filling process. The bowl jacket heater and steam injection into the steam chamber allow for more efficient and controlled hot filling processes. By using a precise system for temperature control, the meat is processed at the most suitable temperature. This feature also allows for processes such as homogeneous sausage filling.

It has various capacity options for meat facilities of different sizes. Bowl capacities of 200, 330, and 550 liters offer ideal solutions for businesses of all sizes. This flexibility allows for easy adaptation to production needs at different scales. The machine's powerful motor provides high performance with 140 kW motor power and 160 m³/s vacuum pump capacity. Additionally, while the knife can operate at speeds of 200-4500 revolutions per minute, the bowl can rotate at speeds of 2-20 revolutions per minute. These features increase processing speed and efficiency while maintaining quality.