500 - 10000 Litres / Hour Milk Homogenizer

STK Machine

500 - 10000 Litres / Hour Milk Homogenizer 

• Homogenizers are designed to break down and homogenize particles (fragments; fats and proteins) in food products. The most common areas of use are in milk, cream, and yogurt businesses.

• The homogenization process improves the consumption properties of products, corrects product quality, and increases the amount of product yield and shelf life.