| Advertisement No: | #00158541 |
| Category: | Chocolate Tempering Machine |
| Brand: | K-Star |
| Model Type: | CTM |
| Product Type: | For Sale |
| Product Status: | New |
| Origin: | Turkey |
| Location: | Hamidiye Köyü / Karaman Merkez / Karaman |
| Short Detail: | 2 Yıl Guaranteed |
| Sales Detail: | Credit Card Installments, Selling with a Check, Bank Transfer, Credit Cart, Grant Supported Product, Negotiated |
| Delivery Status: | In stock |
Chocolate Tempering Machine K-Star is a high-quality machine designed to perfect chocolate production processes, produced with German technology. This four-zone machine automatically brings liquid chocolate taken from the stock tank to the absolute temperature for the crystallization of cocoa, fat, and sugar. Thanks to the gradual cooling process, the chocolate gains fluidity, a shiny surface, and a long shelf life. Main Features German Technology: Produced with superior German technology. Four-Zone System: A four-zone system with a separate mixer for each zone. Precise Temperature Adjustment: Possibility of precise adjustment with 4 temperature indicators. Speed Controlled Intake: Speed-controlled intake of liquid chocolate from the stock tank. Automatic Temperature Control: Automatic temperature adjustment for the crystallization of cocoa, fat, and sugar. Gradual Cooling: The chocolate gains fluidity, shine, and long shelf life through the gradual cooling process. Technical Specifications Capacity: 350, 500, 750, 1000 Kg/hour Temperature Indicators: 4 precise temperature indicators Mixers: Separate mixer for each zone Areas of Use The K-Star Chocolate Tempering Machine can be widely used in large-scale chocolate production facilities, pastry shops, and other areas of the food industry. It ensures compliance with various marketing and product strategies by managing the tempering process precisely and efficiently. Advantages High Efficiency: High efficiency with a four-zone system and speed-controlled intake. Quality Production: Quality chocolate production with gradual cooling and precise temperature control. Long Shelf Life: Long shelf life of chocolate with perfect crystallization and cooling. Flexible Capacity Options: Flexible production capability with capacities of 350, 500, 750, and 1000 Kg/hour. Reliable Technology: High reliability and performance with German technology. Why K-Star? K-Star is a leading brand in the food production machinery sector. It optimizes your production processes with innovative solutions and a customer-focused approach. The K-Star Chocolate Tempering Machine is an ideal investment that will add value to your business with its quality and performance. Order and More Information Contact us for more information about the K-Star Chocolate Tempering Machine and to place an order. Our expert team is here to provide you with the most suitable solutions for your needs.
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