Macaron Machine 2

Advantages : 

• With CookieMAK, you can pour all your sweet, savory, soft, and hard doughs, starting with meringue.

• Thanks to its head structure that is completely suitable for your doughs, you can produce up to 9,000 pieces per hour in desired sizes without any weight error using the same machine.

• You can manufacture products with the taste of handmade production using your existing recipe without causing deformation and wetting in the dough.

• With different systems such as the rotary mold system and wire cutting system, you can obtain various twisted and flat products.

• The weight difference between products is less than 1%.

• To avoid the need to adjust the machine every day of production, you can save all your recipes and settings on our machine's smart screen.

• All areas that come into contact with the dough are designed to be easily removable and cleanable. Thus, the cleaning process for producing products other than meringue is quite short.

• All parts that come into contact with the dough in CookieMAK can be washed in dishwashers.

Products That Can Be Produced Other Products : 

• In addition to meringue with CookieMAK, you can also pour your liquid dough products such as sweet cookies, savory cookies, flower-patterned cookies, twisted cookies, caterpillar cookies, crackers, grissini, sugar cookies, and cut wire cookies, as well as éclairs, macarons, almond cookies, profiteroles, cocoa, Japanese cakes, cupcake, and rolled cakes.

• Optional systems such as Wire Cutting System, Cupcake System, Soufflé System will assist you in varying manufacturing stages.

Product Quality : 

• All parts used in the CookieMAK meringue machine are produced from certified, hard, and durable top-level materials suitable for food.

• The brands of the Motor, Electronics, and Pneumatics used in the machine are leading Italian, Japanese, and German companies worldwide.

• Our products are guaranteed for 2 years mechanically and electronically.

Technical Specifications : 

• Hourly Capacity: 160 – 250 Kg

• Dough Hopper: 20 kg

• Width: 132 cm

• Length: 192 cm

• Height: 141 cm

• Machine Weight: 400 kg

• Electric Consumption: 380 V / 3.5 KW