Mini Cookie and Biscuit Machine 1

Advantages:

• With Mini CookieMAK, you can pour all your soft and medium-hard doughs, especially macarons.

• Thanks to the completely suitable head structure for your doughs, you can produce your macarons in the desired sizes without any weight error.

• You can pour up to 3 products per minute on 40 * 60 trays, and Mini CookieMAK performs this production with just one employee.

• The weight difference between products is less than 1%.

• You can save all your recipes and settings on the smart screen of our machine so that you do not need to adjust the machine every day of production.

• All areas that come into contact with the dough are designed to be easily removable and cleanable. Thus, the cleaning process for producing products other than macarons is quite short.

• All parts that come into contact with the dough in Mini CookieMAK can be washed in dishwashers.

Products That Can Be Produced Other Products:

• With Mini CookieMAK, you can produce not only macarons but also eclairs, almond cookies, meringues, profiteroles, sweet cookies, bag cookies, coconut, Japanese, cupcakes, rolled cakes, as well as liquid and sugar cookies, sweet cookies, cut wire cookies, and some medium-hard dough salty cookies.

• Optional systems such as Wire Cutting System, Cupcake System, Souffle System will assist you in changing production stages.

Product Quality:

• All parts used in the Mini CookieMAK macaron machine are made of certified, hard, and durable top-level materials suitable for food.

• The motor, electronics, and pneumatic brands used in the machine are world-leading Italian, Japanese, and German companies.

• Our products are guaranteed for 2 years mechanically and electronically.

Technical Specifications:

• Hourly Capacity: 50 – 70 Kg

• Dough Hopper: 15 kg

• Width: 102 cm

• Length: 100 cm

• Height: 84 cm

• Machine Weight: 190 kg

• Electricity Consumption: 380 V / 1 KW

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