Multiple Bun Bread Production Line

Multiple Bun Bread Production Line

This multi-functional bread production line is developed to produce a wide variety of bread products from a mid-size to any industrial bakery. Multidivider Bread Line is a fully automatic system for the production of products such as rolled bread, baguette , Bagel, Burger buns and Pastry buns. The Line produces automatically breads with a high degree of consistency, quality and efficiency.

General Features:

  • PLC controlled touch screen
  • Dough cutting without vacuum and stress
  • Stainless CRI Chrome body
  • Compliance with food code
  • Superior weight accuracy (±1)
  • Automatic rounding system
  • Automatic lubrication system
  • Quiet operation
  • Easy to clean
  • Keyless apparatus change
  • Optional 10,000 units/hour capacity dough production according to weight
  • Superior safety security systems
  • 86 Cassette and 516 cassettes Resting System
  • Food-grade cassette
  • Optional bypass system without resting
  • Integrated resting time according to capacity (min. 134 sec - max. 536 sec)
  • Integrated coil diameter and length according to weight
  • Automatic product sorting system
  • Automatic sorting onto corrugated and flat trays with the spreading system
  • Optional tray entry and exit directions
  • Comfortable and spacious working area for personnel
  • Optional length processing conveyor
  • Automatic loading system for syruping
  • Syrup contact on all product surfaces
  • Fan systems to prevent syrup carrying
  • Automatic recirculation silent pump system
  • The pump does not create foam in the syrup and does not lose its properties.

Technical Specifications:

Feature Value
Total Power 14.9 Kw
Oil Consumption 1L/Day
Air Consumption None
Dough Hopper 200 kg
Line Weight 3200 kg
Line Length 3 m
Line Width 1.6 m
Line Height 2.17 m