| Advertisement No: | #00143921 |
| Category: | Cold Shocking Machine |
| Brand: | Mayso Soğutma |
| Model Type: | MAY SHOCK/10.000 |
| Product Type: | For Sale |
| Product Status: | New |
| Origin: | Turkey |
| Location: | Ramazanoğlu Mah. / Pendik / İstanbul |
| Short Detail: | 2 Yıl Guaranteed |
| Sales Detail: | Bank Transfer, Credit Cart, Eligible for Credit, Negotiated |
| Delivery Status: | 15 Day |
24 Ton Shock -40°C Cold Shock Machine The -40°C -45°C Shock Units produced by Mayso Cooling allow for the rapid freezing of food and other sensitive products, preserving their quality. These shock machines quickly lower the core temperature of the product to desired levels and maintain the freshness, nutritional value, and safety of the products. Cold shock not only enhances the quality of the products but also significantly extends their shelf life. Correct Equipment and System Selection for Efficient Performance For shock units to operate efficiently, air circulation, evaporator, condenser, and other components must be selected correctly. Mayso Cooling carefully analyzes factors such as insulation thickness, product types, and stacking arrangements to provide the most suitable solution for the efficient operation of shock systems. This detailed engineering approach ensures the production of machines that operate with high efficiency. Advanced Technology and High Quality With its experience and expertise, Mayso Cooling aims for excellence in every project. Our MAY SHOCK/10.000 Model and other shock units offer high performance with meticulously designed systems. All components and systems work in harmony for the proper functioning of the shock machines. Thus, rapid cooling helps preserve the quality of the products while saving energy. Customer Satisfaction and Reliability Mayso Cooling always prioritizes customer satisfaction, producing long-lasting and efficient shock machines. Our satisfied customers best confirm the reliability and high performance of the machines we produce. The quality of our products is one of Mayso Cooling's strong references in the industry. Mayso Cooling MAY SHOCK/10.000 Machine Model MAY SHOCK/10.000 Maximum Product Shock Capacity 24,000 Kg Product Inlet Temperature 15 °C Product Shock Time (8 hours) 8,000 Kg Product Shock Time (12 hours) 12,000 Kg Product Shock Time (12 hours) 24,000 Kg Operating Temperature Range -20 / -40 Cooling Capacity 95,200 watts Maximum Evaporator Temperature -45 °C Maximum Condenser Temperature 45 °C Evaporator Temperature Difference Δt 6 °C Condenser Temperature Difference Δt 10 °C Condenser Type Air-Cooled Outside Air Temperature 35 °C Compressor Type Double Stage Semi-Hermetic Refrigerant R 404 A Total Power Consumption 120 kW Total Current Draw 260 Amp Power Input 3 PHASE / 380V / 50 Hz
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