52 Litre Termobox Yüksel Industrial Avatherm 400 Termobox is a reliable, durable, and practical solution for professional food transportation. It offers high performance in terms of food safety and portability while making food transportation more efficient in busy kitchen environments such as catering services, mass meal services, restaurants, and hotels. Capacity and Dimensions Internal dimensions: L: 32 x W: 52.5 x H: 31 cm External dimensions: L: 44.5 x W: 66.5 x H: 44 cm 52 Litre Capacity and Functional Design This termobox offers a wide carrying area with a 52 litre capacity. This allows for the transportation of multiple meals or large quantities of food. Its front-loading design makes it easy to place and remove food, speeding up the transportation process and saving time. Easy Cleaning and Maintenance The removable hinged lid makes cleaning quick and effortless. The ability to easily remove the lid thanks to the hinge provides great convenience during the cleaning process and ensures hygienic use. Its durable and lightweight structure ensures long-lasting use even under heavy use, while facilitating the transportation process. The 9.3 kg weight allows users to carry it comfortably. Hot and Cold Food Transportation The Avatherm 400 Termobox is designed for transporting hot and cold food. Its structure maintains the temperature balance of the food during transportation, preventing heat loss and ensuring food safety. This feature ensures that transported food arrives fresh and safely in areas such as catering and mass meal services. Labeling and Organization The menu card placement area allows you to easily label the contents of the food you are carrying. This feature particularly facilitates tracking meals in catering services. Thus, the contents, quantities, and organization of the food can be easily monitored during transportation. These dimensions make the Avatherm 400 ideal for food transportation. General Evaluation Yüksel Industrial Avatherm 400 Termobox is an excellent choice for professional kitchens, restaurants, hotels, catering services, and events. Its high portability, easy cleaning, and practical design speed up daily operations and increase efficiency. It complies with the requirements for food safety and hygiene standards and maintains the temperature balance of the transported food. With its durable structure and high capacity, it offers a reliable and efficient transportation solution in busy kitchen environments.
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