TF 180 Stacked Tubular Oven

TF 180 Stacked Tubular Oven

Taşmak TF 180 Stacked Tubular Oven is an industrial oven designed for professional kitchens seeking high-capacity and efficient baking solutions. With a large capacity for daily bread production, this oven can produce up to 5184 loaves in an 8-hour cycle, making it an ideal choice for large bakeries, bread production facilities, and patisseries with high demands.

The oven’s interior design offers a spacious 18 square meter baking area. Configurable as a 4-tier or 3-tier model, it provides flexibility to accommodate different production needs. Each tier, with its spacious interior dimensions, ensures that the bread bakes evenly and supports an efficient production process. The oven’s internal width is 1800 mm, and the internal depth is 2450 mm, allowing for the baking of large quantities of bread or bakery products.

The external dimensions of the oven are also designed to match its large capacity. The oven is 2490 mm wide, 3690 mm deep, and 2100 mm high. The maximum depth can reach up to 4270 mm, allowing for optimal use of the oven's capacity. The minimum ceiling height is 3000 mm, providing enough space between tiers for efficient operation.

With a thermal power capacity of 160 kW, the TF 180 is a versatile system that can run on gas, liquid, or solid fuel. Additionally, it can be operated within a power range of 65 kW to 200 kW using a Riello BS-3 model burner. This flexibility maximizes energy efficiency while optimizing the oven's performance.

The oven’s electrical power is 4 kW, and it can be controlled manually or digitally. The user-friendly interface makes it easy to control the oven’s various baking functions, allowing bakery owners and operators to make adjustments for maximum efficiency at every stage.

The TF 180 is built with high-quality materials and a robust structure. It weighs 5145 kg and comes with a 2-year warranty. This oven offers a reliable, long-lasting, and efficient solution for industrial kitchens. With its advanced design, it improves food production quality while reducing operational costs.

Technical Specifications:

• Model: TF-180
• Capacity (Loaves/8 Hours): 5184
• Baking Area (m²): 18
• Number of Tiers: 4/3
• Internal Width (mm): 1800
• Internal Depth (mm): 2450
• Internal Height (mm): 200
• Oven Width (mm): 2490
• Oven Depth (mm): 3690
• Oven Height (mm): 2100
• Max. Depth (mm): 4270
• Max. Height (mm): 2475
• Min. Ceiling Height (mm): 3000
• Electrical Power (kW): 4
• Thermal Power (kW): 160
• Burner Model: Riello BS-3
• Burner Power Range (kW): 65-200
• Gas Connection Pressure (mbar): 21-300
• Control System: Manual/Digital
• Energy Sources: Solid-Liquid-Gas
• Oven Weight (kg): 5145
• Warranty: 2 Years