4 Burner Electric Mini Convection Oven

The floor and ceiling temperatures of each floor can be controlled in two stages between 50-400 degrees.

Both floors are independent from each other.

The temperature (bottom and top temperature inside the floor) can be adjusted differently on each floor as desired.

Thus, the desired floors can be activated and the other floors can be disabled.

The floor of each floor is covered with two pieces of special fire bricks, and thanks to these bricks, it retains its heat for a long time.

The cabinet under the oven can be used for fermentation and keeping warm, its temperature can be adjusted 30-90 degrees.

All leavened patisserie products, Black Sea pita, Country pita, Casserole, Lahmacun, Bagel, Baklava, Pizza, Pastry, Pastry types, and Oven dishes can be baked as standard, with the taste of old wood-fired stone ovens.

TSE quality control certificates are available and all kinds of safety and security are ensured at the highest level.