600 Kg Fully Automatic Dry Boiling Machine

DENKROM steam automatic dry blanching machine can be used for cooking, kneading, stretching, mixing and melting pizza cheese, cheddar, mozzarella and analog cheeses.

Full body capacity is 600 kg.
One-time filling capacity is 450 kg.
It is made of AISI304 quality stainless steel material.
All plastic and derivative materials are suitable for food and cleaning detergents
PLC and touch panel are available
Batch type processing
Automatic opening/closing of product inputs/outputs
2 motor combined gearboxes
Homogeneous and effective mixing
Safety sensors against accidents
Automatic temperature control
electromagnetic flowmeter
10 different recipes can be saved in memory
8 Direct steam heating via nozzle
Indirect steam heating from double wall wall
Intermittent steam can be provided by PLC system
Extruder for storage and tensioning
Weight system (load cell)
Conveyor/lifter for raw materials
Safety cage for lifter (machine stops automatically if safety cage is opened)